Menu of 43,200 yen

The Some Kinds of Appetizer
Seasonable dishes

The Soup
Clear soup of Japanese stingfish

The Sashimi
Kelp grouper
Fatty meat of tuna

The Side Dish
Steamed soy milk skin

The Grilled Food
Gilled yellowtail with soy sauce and Chinese yam sauce

The Steamed Food
Simmered taro, carrot, spinach and shiitake mushroom

The Steamed Rice
Cooked rice with blowfish and blowfish's roe
(The rice is ‘Kinumusume’ made in Osaka.)

The Pickled Vagetables
Seasonable dishes

The Dessert
Seasonable dishes

The Sweet
Seasonable dishes

Menu of 48,600 yen

The Appetizer
Steamed snow crab with vinegar sauce

The Soup
Clear soup of Japanese stingfish

The Sashimi
Kelp grouper
Fatty meat of tuna

The Side Dish
Steamed soy milk skin

The Some Kinds of Appetizer
Seasonable dishes

The Grilled Food
Gilled yellowtail with soy sauce and Chinese yam sauce

The Steamed Food
Simmered taro, carrot, spinach and shiitake mushroom

The Steamed Rice
Cooked rice with blowfish and blowfish's roe
(The rice is ‘Kinumusume’ made in Osaka.)

The Pickled Vagetables
Seasonable dishes

The Dessert
Seasonable dishes

The Sweet
Seasonable dishes

Menu of 54,000 yen

The Appetizer
Steamed snow crab with vinegar sauce

The Soup
Clear soup of Japanese stingfish

The First Sashimi
Thin sliced kelp grouper

The Second Sashimi
Grilled squid and fatty meat of tuna

The Side Dish
Steamed soy milk skin

The Some Kinds of Appetizer
Seasonable dishes

The Grilled Food
Gilled yellowtail with soy sauce and Chinese yam sauce

The Steamed Food
Simmered taro, carrot, spinach and shiitake mushroom

The Steamed Rice
Cooked rice with blowfish and blowfish's roe
(The rice is ‘Kinumusume’ made in Osaka.)

The Pickled Vagetables
Seasonable dishes

The Dessert
Seasonable dishes

The Sweet
Seasonable dishes

Menu of Omakase at market price

The Appetizer
Steamed snow crab with vinegar sauce

The Soup
Clear soup of Japanese stingfish

The First Sashimi
Thin sliced kelp grouper

The Second Sashimi
Fatty meat tuna Sushi

The Side Dish
Steamed and grilled snow crab
(Our cooking staff grills them in your room.)

The Some Kinds of Appetizer
Seasonable dishes

The Grilled Food
Gilled yellowtail with soy sauce and Chinese yam sauce

The Steamed Food
Simmered taro, carrot, spinach and shiitake mushroom

The Steamed Rice
Cooked rice with blowfish and blowfish's roe
(The rice is ‘Kinumusume’ made in Osaka.)

The Pickled Vagetables
Seasonable dishes

The Dessert
Seasonable dishes

The Sweet
Seasonable dishes