For Every Occasion

• Suggested Special Course at a resort vacation, try a meal featuring Wagyu beef, a popular choice of guests from overseas

  

  Suggested Special Course at a resort vacation, try a meal featuring Wagyu beef, a popular choice of guests from overseas

  ◆Kaiseki cuisine

  ‘Sagano’: JPY 41,580 tax and service charge included at a Western-style table / JPY 45,360 tax and service charge included in a Japanese-style private room

  ◇Pictured: Wagyu beef grilled with special sauce

  

• Suggested Special Course with fresh Hokkaido ingredients in a Japanese-style Private Room

  

  

  

  

  Suggested Special Course with fresh Hokkaido ingredients in a Japanese-style Private Room

  ◆Kaiseki cuisine

  ‘Arashiyama’ JPY 64,800 tax and service charge included * Limit: one reservation per day. Reservations required 5 days in advance

  ◇ Pictured: autumn “Appetizer” / “Seasonal delicacies” / simmered Kichiji rockfish / rice cooked with roe and salmon

• MENUS
• DRINKS
• Obento Lunch
  Boxes

• Kaiseki Course Cuisine

  ‘MIYABI’ JPY 10,000
  （Dining table: JPY 11,880; including 8% consumption tax & service charge）6 Dishes | Appetizer, Lidded dish, Seasonal delicacies, Grilled dish, Sashimi ochazuke rice with green tea, Ice Cream * Special Lunch Course

  ‘Matsukaze’ JPY 20,000
  （Dining table: JPY 23,760; Japanese Style Private Room: JPY 25,920; including 8% consumption tax & service charge） 8 Dishes | Appetizer, Lidded dish, Sashimi, Seasonal delicacies, Slow-cooked dish, Sukiyaki beef ,Rice and pickles, Dessert
  6 Dishes | Seasonal delicacies, Lidded dish, Assorted Sashimi, Grilled dish (Crab), Rice and pickles, Dessert * Special Lunch Course

  ‘Kameyama’ JPY 30,000
  （Dining table: JPY 35,640; Japanese Style Private Room: JPY 38,880; including 8% consumption tax & service charge）9 Dishes | Appetizer, Lidded dish, Sashimi, Seasonal delicacies, Grilled dish, Slow-cooked dish, Rice and pickles, Fruit ,Green tea and confections

  ‘Sagano’ JPY 35,000
  （Dining table: JPY 41,580; Japanese Style Private Room: JPY 45,360; including 8% consumption tax & service charge ） 10 Dishes | Appetizer, Lidded dish, Sashimi, Seasonal delicacies, Wagyu beef, Slow-cooked dish, Grilled dish, Rice and pickles・Fruit, Green tea and confections

  ‘Arashiyama’ JPY 50,000
  （ Japanese Style Private Room: JPY 64,800; including 8% consumption tax & service charge） Approx. 10 dishes｜Chef’s selection ‘Omakase’ course
  * For only one group per a day
  * Reservations required 5 days in advance

• Kids’ Menu

  * Togetsu course limited to guests under 13 years old.

  ‘Togetsu’ JPY 8,000 （Dining table: JPY 9,504; Japanese Style Private Room: JPY 10,368; including 8% consumption tax & service charge） 6 Dishes | Appetizer, Lidded dish, Deep-fried dish, Rice, Marinated beef, Fruit

  Kids’ Sets

  ◇ White rice set JPY 1,500 （Dining table: JPY 1,782; Japanese Style Private Room: JPY 1,944; including 8% consumption tax & service charge）

  ◇ Grilled fish set JPY 3,000 （Dining table: JPY JPY 3,564; Japanese Style Private Room: JPY 3,888; including 8% consumption tax & service charge）

• DRINKS

  These is beverage lineup in Kyoto Kitcho Toyako.
  The product you’ll order on the day of your reservation may be sold out.
  Please let us know if you’d already decided drink what you order, when you make a reservation.

  
  

  * The prices listed below are subject to 8% consumption tax and service charge: 10% at the dining table / 20% at Japanese Style Private Room.
  * We stock a wide variety of drinks, in addition to these lineup.

  BEER
  Draft Beer: Asahi Premium “JUKUSEN”	240ml	JPY 850
  	350ml	JPY 1,200
  Sapporo Classic	mid-size bottle 500ml	JPY 1,200
  Asahi Dry Zero (Non-alcoholic beer-taste drink)	small-size bottle 334ml	JPY 850

  PLUM WINE
  DAISHICHI Kimoto Plum Wine 大七 生もと梅酒	Grass 60ml	JPY 1,600
  DAISHICHI Kimoto Gokujo Plum Wine 大七 生もと極上梅酒	Grass 90ml	JPY 3,500

  SAKE
  KITCHO TEIO Junmai Daiginjo: Gifu 吉兆貞翁 純米大吟醸 （岐阜） KYOTO KITCHO original sake, that suits Japanese cuisine, “KITCHO TEIO” was made by our 2nd sue chef and sake breweries in Gifu. Please enjoy this marvelous fruity flavor and mouth-filling taste of sake, brewed by great master brewer, using Yamadanishiki; best rice variety for Sake breweries, and underflow water of Hida River.	Grass 90ml	JPY 1,600
  	180ml	JPY 3,000
  	300ml	JPY 4,500
  KYOTO KITCHO original sake, that suits Japanese cuisine, “KITCHO TEIO” was made by our 2nd sue chef and sake breweries in Gifu. Please enjoy this marvelous fruity flavor and mouth-filling taste of sake, brewed by great master brewer, using Yamadanishiki; best rice variety for Sake breweries, and underflow water of Hida River.
  MATSU NO MIDORI Cho-Tokusen Junmai Daiginjo: Kyoto 松の翠 超特選純米大吟醸 （京都）	Grass 90ml	JPY 2,600
  	180ml	JPY 5,000
  	Bottle 720ml	JPY 20,000
  KITANO NISHIKI Junmai Daiginjo YUKIGOKORO: Hokkaido, Kuriyama 北の錦 純米大吟醸 雪心 （北海道）	Grass 90ml	JPY 2,400
  	180ml	JPY 4,600
  	Bottle 720ml	JPY 18,400
  CHITOSEZURU Junmai Daiginjo ZUISHO: Hokkaido, Sapporo 千歳鶴 純米大吟醸 瑞翔 （北海道）	Grass 90ml	JPY 1,700
  	180ml	JPY 3,200
  	Bottle 720ml	JPY 12,000

  SHOCHU
  We stock a wide variety of Shochu.

  CHAMPAGNE
  We stock a wide variety of Champagne.

  WINE
  We stock a wide variety of Wine.

  SOFT DRINKS
  Grape Juice “Pfalzer Traubensaft “	Grass	1,200
  Kyoto Kitcho Special Ginger and Konbu Kelp Tea 【*Limited 10 cups to be served per a day】		JPY 1,200
  Kyoto Kitcho Special Salted Plum and Konbu Kelp Tea 【*Limited 10 cups to be served per a day】		JPY 1,400

• Takeout Obento Lunch Boxes

  We offer takeout lunch boxes prepared especially for guests staying at The Windsor Hotel Resort & Spa. Filled with seasonal ingredients, these authentic Japanese-style lunch boxes are as delicious as they look.

  ‘Yotei’ / JPY 5,000 （JPY 5,400; including 8% consumption tax & service charge）

  
  

  This photo is for illustrative purpose for Obento Lunch Boxes.

  ＜How to Order＞
  Reservations are required by 7 p.m. of the day before.
  Please inquire early as numbers are limited.

  Please inform us of any allergies at the time of your reservation.
  Lunch boxes can be collected from our Toyako Arashiyama Kitcho restaurant reception or the hotel front desk between 10 a.m. and 7 p.m.
  Not available for room service.
  The deadline to consume this Obento Lunch Boxes is within 3 hours after receipt.

  Cancellations after 8 p.m. the day before will incur a 100% cancellation fee.
  We appreciate your understanding that on occasion we are unable to prepare the obento lunch boxes due to inclement weather.