Where: Ristorante Torpedo - Hotel Le Meridien
Address: Via Nizza, 262 - Lingotto - Torino

No Member price: ? 150.00
Member price: ? 148.00

He’s virtually a philosopher. He believes that knowing and understanding food is no less useful or necessary a skill than mathematics and foreign languages. An expert connoisseur of quality food, he teaches you how to understand differences in tactility, sound, texture, density, aroma and flavor. He encourages people to use all five senses when eating, imagining the landscape around the farms or places where the food was produced. We are talking about Kunio Tokuoka, chef at the Kiccho restaurant in Arashiyama, the most authoritative exponent of traditional Japanese cuisine in Kyoto. The Salone del Gusto will offer a unique opportunity to sample his dishes and find out about his culture. The dinner will be accompanied by excellent wines from Roberto Anselmi in Monteforte d’Alpone (Verona).